NEBBIOLO
Superiore
ORGANOLEPTIC PROPERTIES
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The colour is ruby red with deep garnet shades on the rim. The aroma is refined and complex, with notes of flower (rose and violet) and fruit (wild strawberry and raspberry) and a subtle hint of eucalyptus. The taste is elegant and fresh, with well-balanced soft tannins and good acidity, which offer a satisfying and clear finish. Alcohol content: 13,5% vol.
DENOMINATION NEBBIOLO d’ALBA Superiore DOC
GRAPE Nebbiolo 100%
VINEYARD Suolo composto da sabbie limoso-argillose alternate a sabbie-arenacee con affioramenti della Formazione delle Marne di S. Agata Fossili (Tortoniano)
VINEYARD AVG. AGE 20 years old
EXPOSURE AND AVG. ALTITUDE South, 430 m. ASML
VINE TRAINING METHOD Single Guyot
HARVEST PERIOD 10th – 20th Octobe
AGEING 18 months in French oak barriques
ANNUAL PRODUCTION ~4.000 bottles (75cl)